Have you heard the 411? ☎️
We’re heading to the 2023 Institute of Food Technologists (IFT) FIRST Annual Event & Expo! Our booth ( #S1624 ) will bursting w/ 'newstalgic' #flavors . Next week, we'll debut a few concepts from our rad ‘90s inspired menu - stay tuned!
#GetInTouchWithTaste #IFTFIRST #ScienceOfFood
AD: IFT FIRST: Annual Event and Expo will be in Chicago July 16-19 as #scienceoffood professionals gather to answer one question – Can We Future-Proof the Food System?
Preview all #ScienceFIRST programming and secure your spot today.
okt.to/xV1U8f
Attending #IFTFIRST ? Join the Student Food Innovators program to make the most of your experience.
Learn more 👇
For mentors: forms.office.com/r/6Dcd3Emxzr
For students: forms.office.com/r/PBj1SKmPax
Institute of Food Technologists (IFT) #ScienceofFood #IFTSA #networking
#IFTCelebrates Dept. of Agriculture's Xuetong Fan, PhD, a member of the 2023 Class of IFT Fellows. He is recognized for his remarkable contributions to IFT and the #scienceoffood , and unwavering commitment to #foodquality and #foodsafety . hubs.la/Q01W1JnL0
We've got the perfect ingredients for your state-of-the-art food technology exhibit at IFT FIRST ⚗️🍃🧪
.
And our Chicago team is ready to get started today!
.
condit.com/custom-food-ex…
.
Institute of Food Technologists (IFT) #IFT #IFT FIRST #IFT 2023 #ScienceofFood #food tech nology #food science #food tech #food
Meena Bewtra Welp. It’s happening. Stay calm. Your kiddo is likely a chef. This is how it starts. #gateway cookies are the first sign. Careful… one day she’s making cookies, the next she’s teaching you how to grow sourdough yeast. #gateway #cookies #scienceoffood
Learn the science of Food.
#scienceoffood
For more videos visit our officials:
youtube.com/@ValueEducatio…
#PrideMonth is a time for all to celebrate the #LGBTQIA + community and honor their progress for equal rights. 🏳️🌈
Learn about IFT's newly launched Proud Resource group, including the group's leadership and goals to create a more inclusive #scienceoffood : hubs.la/Q01VSj320
1hr to go to Suzie’s Science Kitchen NI Science Festival !! 🍽🧪👩🍳 👩🔬with special guest #SuzieLee and Anna Monaghan ! The excitement is brewing AcademyRestaurant
First year of PhD & attend and present a poster at Institute of Food Technologists (IFT) FIRST 🔜 Nos vemos pronto #ScienceOfFood
invt.io/1txbxxw1yu0
Join us at the IFT FIRST Annual Event and Expo in Chicago, July 16–19! Stop by booth #S2850 for functional solutions and talk with our team. #ScienceofFood #IFTFIRST #FoodTechnology #FoodScience #FoodTrends
hubs.ly/Q01VSzMR0
Our Senior Director of Sensory & Consumer Sciences, Karen Graves, is a featured IFTMember! We're so proud of everything she + the team do to advance the #ScienceOfFood ! 👏 #GetInTouchWithTaste
Get to know Karen ➡️ bit.ly/3HJAz0o
#SensoryScience #WomenInScience
TY IFIS Publishing Trustees/staff for #retirementdinner after #20YearsService . #BestWishes Katy Askew as new #ManagingDirector ! IFIS Publishing top resource for #ScienceOfFood professionals. Institute of Food Technologists (IFT) IFST FoodNavigator.com
We 'double dog dare you' to add us to your 'must visit' Institute of Food Technologists (IFT) FIRST list. We're going all-out '90s, ft. swag + trivia + photos + a menu checking all the 'newstalgia' boxes. ✔️
Add Bell to your show planner ➡️ bit.ly/42NW496
#GetInTouchWithTaste #IFTFIRST #ScienceOfFood
Become a #scienceoffood visionary at the #IFTFIRST Innovation Lab on Wednesday, July 19!🔬
A must-attend for anyone wanting to experience the future of food, this program will challenge participants to invent new #foodandbeverage solutions.
Learn more: hubs.la/Q01TJ2Pc0
We design #ingredients that are better from the beginning: more nutritious, better tasting, and more accessible with measurable and authentic sustainability benefits. Come see our team at booth S1519 during IFT FIRST. #SeedtheDay #IFTFIRST #ScienceofFood
🌱Our countdown to Institute of Food Technologists (IFT) has started! 🎉 Be sure to add Chinova to your must-visit list and join us at booth S0351 to discover sustainable, clean-label ingredients derived from upcycled white button mushroom stems. 🍄✨bit.ly/3ptgNBu #IFT2023 #FoodTech #ScienceOfFood