What an unforgettable evening at our Culinary Salon Dinner! A heartfelt thank you to everyone who joined us and especially to Marc Millon, who guided us through the beautiful tapestry of Italy with each glass and bite. 🇮🇹✨🥂

#AcademyBelfast | #UUHTEM

🥬Fresh from the earth and straight to your plate!

At Academy, we're proud to partner with Picked Organic, masters of sustainable, regenerative agriculture right here in Northern Ireland.

Every bite supports our Green Academy initiative, nurturing the planet one meal at a time

🍷✨ Last Chance to experience Italy at our upcoming Culinary Salon Dinner with the acclaimed Marc Millon!

30 April, 7pm
£75 with Wine | £55 without Wine
🎟️Final Tickets are still available! Secure your spot via email at [email protected]

#AcademyBelfast

Last Night at Academy… ✨

Culinary student Sophie Smith reinvented Northern Ireland's comforts into gourmet delights with Born & Bred and Laura Graham crafted 'the bee's knees' with honeycomb & Jawbox Gin.

Book your table & experience culture at Academy.

Congratulations to our Culinary Arts and Hospitality Management students, and AcademyRestaurant staff who showcased their talents to secure an impressive collection of awards at #IFEX24 .

#ProudofUU

🍷Take a look at our beautifully crafted menu and experience Italy at our upcoming Culinary Salon Dinner with the acclaimed Marc Millon

30 April | 7pm | £75 Inclusive

🎟️ Tickets are now available! Secure your spot via email [email protected].

Here’s what you might have missed last week! Seats for our next Culinary Salon with Italian wine ambassador Marc Millon are limited and exclusively available through email, [email protected]
Food & Wine Pairings £75 | 7pm, 30 April

🇮🇹 Ciao! | #AcademyBelfast

🇮🇹 Are you ready to experience Italy at our upcoming Culinary Salon Dinner with the acclaimed Marc Millon, brought to you by The Oxford Cultural Collective and The Savoy Educational Trust

🎟️Tickets are now available! Secure your spot via email at [email protected].

What a night!

A heartfelt thank you to the amazing Ching-He Huang and the Oxford Cultural Collective!

🐉Ching joined us for a Lunar New Year Celebration and a deep dive into gorgeous Chinese cuisine 🍜

We always have more to come, until next time😉

#AcademyBelfast | #WeAreUU

Relive the culinary magic from last semester's salons as we gear up for another  unforgettable evening with Ching-He Huang on February 20th at 7 pm! 🍽️✨

💌 Join the waiting list via email [email protected]

#AcademyBelfast

📅 Save the date! Join us on Feb 20 at 7 pm for a Culinary Salon with Ching-He Huang MBE, aka 'Ching'!

Emmy-nominated TV Chef, Award-winning Author, Founder of The Lotus Wok

Tasting Menu £50 | With Wine Pairing £75
🔒 Limited seats! Reserve now: [email protected].

Just a few photos of the stunning food being served this evening by Sophie Smith in AcademyRestaurant over seen by Sean Owens CHEFO Last year 2 service of the semester and a great way to finish. Congratulations to all students. #CAMUUBS #IHMUUBS

As we bid farewell to an incredible year, we want to express our deepest gratitude for your unwavering support.

👀 2024 is already packed with exciting plans, including even more of our culinary salons!

Merry Christmas and here's to a Happy New Year! 🥂🎄

#AcademyBelfast

🍽️Meet our Head Chef, Wendy!

Explore the extraordinary journey that has fuelled her passion and innovation, shaping the distinct flavours that define Academy's cuisine.

Take a look at our menus here 🔗academyrestaurant.co.uk/menus

#AcademyBelfast | #WeAreUU

What a fabulous Christmas lunch AcademyRestaurant with hospitality superstars, supporting our future leaders Simon Russell FHEA #staycationsni #hospitality DalyRecruitment 🎅🏻

🎄✨Our reservations for the holiday season are fully booked.

Gift the experience with Academy Restaurant vouchers, available in-store or online via email at [email protected]

We look forward to welcoming you in 2024🍽️

#AcademyBelfast | #WeAreUU

There’s only a handful of bookings still available for our Christmas lunch service!

🍽️ Don’t miss out — book your table on 4 December or 11 December at academy.com/book-a-table

#AcademyBelfast | #WeAreUU

Go Sophie Smith from Ulster University Business School AcademyRestaurant #HTMUUBS #CAMUUBS Congratulations.

Young Belfast chef dishes up success at culinary arts competition belfasttelegraph.co.uk/life/food-drin…